A Celebration of Simplicity and Elegance: Sarah and Chris at Krinklewood
Some weddings capture your heart the moment you arrive, Sarah and Chris’s celebration at Krinklewood Estate was one of those days. With just 26 of their closest family and friends, their wedding was a beautiful reminder that sometimes less really is more.
The setting was breathtaking. Warm spring light danced across the trees, the air was still, and the atmosphere felt intimate and full of joy. Krinklewood, with its rustic charm and sweeping views, provided the perfect backdrop for a day that truly embodied simplicity and elegance.
Guests were greeted with canapés as Amy from Wild Ivory Mobile Bar took care of the bar, serving a signature cocktail and mocktail alongside a full bar service. The relaxed, welcoming energy set the tone for what would become a truly unforgettable evening.
As the sun dipped lower, long tables were set for a banquet-style main course, encouraging conversation and connection. It was all about great food shared amongst the people who mattered most, just as Sarah and Chris envisioned.
The Menu
Canapés
• Baked Four Cheese Tart, cheese custard, thyme & hot honey
• Grilled Haloumi Soft Taco, tomato chutney, shaved slaw & spiced almonds
• Braised Pork Soft Taco, coconut curry, wombok, charred corn, thai basil & peanut crumb
Banquet Main Course
• Wagyu Beef Rump, parsley, mustard and peppercorn cream
• Layered Potato Gratin, creamed leek, marjoram, parmesan and crispy onions
• Wok Tossed Greens, eshallot vinaigrette, chilli, ginger, shallots and togarashi
• Roasted Beetroot, charred corn, mint, whipped tahini, leaf, lentils and spiced almonds
It was a menu full of flavour, texture, and colour, dishes that felt both comforting and elevated, perfectly suited to such a heartfelt celebration.
After the event, Sarah sent through the kindest message:
“Thank you to Cooper and the Wilderness team for such an incredible afternoon and night. From the moment we met Cooper four years ago, we knew he and his team would be the ones to cater our wedding. The food was beyond anything we could have imagined — we’ve honestly never eaten anything so good. Our guests are still calling us to say it was the best food they’ve ever had at a wedding. We’re so grateful for everything you did to make our day unforgettable.”
Feedback like this means the world to our team. Every wedding we cater is personal to us — we put our heart into every detail, from planning to the final plate served. Seeing couples like Sarah and Chris have the day they dreamed of makes it all worth it.
Congratulations again, Sarah and Chris. Your day was the perfect example of how beautiful simplicity can be.
