A Romantic Rainy Day Wedding for Candice & Max
Photography by: Euphoria Films - https://euphoriafilms.studio
On the 19th of May 2025, we had the joy of catering for Candice and Max’s beautiful wedding at The Ambers, a stunning Airbnb nestled in the heart of Port Stephens. This venue is as dreamy as they come, surrounded by nature and filled with charm, making it the perfect place for such a special celebration.
Although the weather didn’t quite cooperate, with heavy rain falling for most of the day, Candice and Max never let it dampen their spirits. Instead, they embraced the mood, and in between showers, their photographer captured breathtakingly romantic moments. The soft light and moody skies added an unforgettable atmosphere that made their photos truly one of a kind.
One of the highlights of the day was the food. Our chefs worked closely with Candice and Max to design a menu that felt true to their personalities and tastes, creating something both seasonal and memorable for their guests.
MENU
Oyster Station
Bread & Cultured Butter on tables
Canapés:
Beef Fillet Tataki, puffed sesame crisp, chilli jam, wakame & togarashi
Miso Torched Salmon, wonton crisp, gribiche, dill & aleppo
Teriyaki Glazed Chicken Dumpling, miso mayonnaise, spring onion, radish & soy seeds
Portobello Mushroom Arancini, leek, thyme, parmesan & truffle lemon aioli
Banquet:
Roasted Porchetta, jus, caramelised apple & cranberry chutney
Moorish Spiced Lamb Rump, zhoug salsa & aleppo
Layered Potato & Creamed Leek Gratin, thyme & pecorino crumb
Wok Tossed Chinese Broccoli, grilled asparagus, confit garlic, lemon & toasted seeds
Roasted Beetroot Salad, charred corn, lentils, kale, whipped tahini & spiced almonds
Alongside the food, we also looked after the bar and beverage service. Candice and Max chose two signature cocktails for their guests to enjoy, a Passionfruit Martini and a refreshing Pimm’s Cup, which set the tone for a lively and celebratory evening. This was paired with a regular service of beer, wine, champagne and soft drinks, ensuring there was something for everyone to enjoy throughout the night.
After the celebrations, Candice and Max kindly shared some words about their experience with The Wilderness Chef, which we are so excited to share. Hearing directly from our couples means the world to us, and their feedback is always the best part of the job.
“We planned our wedding in just 8 weeks, and The Wilderness Chef absolutely blew us away. From the very beginning, their communication, flexibility, and all-round service were nothing short of exceptional. Nothing was ever too hard, and they made the whole process feel seamless and stress-free.
And then… the food. WOW!
Bury me in the canapés because yum. Every bite was a flavour explosion, and our guests are STILL talking about how incredible everything was. We went with banquet-style dining and added a few extras – absolutely nothing was off limits, and it all came together perfectly.
The Wilderness Chef team went above and beyond. If you’re considering them for your wedding or any special event – don’t hesitate. We couldn’t recommend them more highly. Absolute legends!”
- Candice
Despite the rain, their day was filled with laughter, joy, and togetherness – everything a wedding should be. We feel so grateful to have been a part of their story, helping bring their vision to life with food, drinks, service, and care.
