Our Predictions for Wedding Catering in 2026
As we look ahead to 2026, one thing is clear… wedding catering continues to move beyond simply serving a meal. Couples are thinking deeply about how food contributes to atmosphere, connection and the overall experience of the day. Based on what we have seen over the past few years and the conversations we are having with couples now, here are our predictions for wedding catering in 2026.
Banquet dining continues to lead, with a refined evolution
Banquet dining has been the most popular dining style for several years now, and we do not see that changing any time soon. The relaxed nature of shared plates, long tables and abundant food creates an atmosphere that feels warm, generous and social. It allows guests to connect naturally and enjoy the celebration without the formality of a traditional course by course service.
What we do see evolving in 2026 is the structure of banquet dining itself. More couples are choosing to extend the banquet experience across multiple courses, often beginning with a banquet style entrée followed by a banquet main. Think of it as a multi course dining experience delivered in a more relaxed and communal way.
This approach offers the best of both worlds. Guests still enjoy the ease and abundance of banquet dining, while also experiencing a greater variety of dishes throughout the meal. It creates a sense of progression and occasion, without losing the warmth and informality that makes banquets so loved.
A return to plated dining, driven by elegance and formality
While banquet dining remains dominant, we are also seeing a clear resurgence in individually plated meals. For a number of years, plated dining took a back seat as couples leaned into relaxed and informal celebrations. That shift is now balancing out.
Weddings in 2026 are embracing a renewed sense of formality and elegance. Luxurious styling elements such as fabric drapery, large scale floral installations and black tie attire are becoming increasingly common. As couples invest in these refined details, their catering choices are following suit.
Individually plated meals complement this elevated aesthetic beautifully. They bring structure, polish and a sense of occasion to the dining experience. For many couples, plated dining feels intentional and timeless, enhancing the overall atmosphere of the celebration rather than competing with it.
Interactive catering experiences take centre stage
One of the strongest trends we see continuing into 2026 is the desire for interactive food experiences. Couples are looking for moments within their day that spark conversation, create movement and give guests something memorable to talk about.
Oyster stations are a perfect example. They feel indulgent, celebratory and engaging, while also delivering incredible quality. Gelato carts, roaming desserts and interactive late night snacks are also growing in popularity, offering guests a surprise element that feels fun and unexpected.
These experiences are often woven into the flow of the event rather than confined to a single moment. They become talking points, visual highlights and genuine experiences, rather than just food being served.
Thoughtful menus and seasonal produce remain essential
Alongside these evolving service styles, couples are continuing to place importance on the quality and intention behind their menus. Seasonal produce, locally sourced ingredients and food made from scratch are no longer seen as added extras. They are expected.
Menus in 2026 are less about excess and more about thoughtful abundance. Couples want dishes that feel generous but considered, familiar yet refined. There is a strong appreciation for chefs who understand how to balance flavour, seasonality and presentation without overcomplicating the experience.
Catering as part of the overall story
Perhaps the biggest shift we continue to see is the way couples view catering as part of their wedding story. Food is no longer a standalone element. It is deeply connected to styling, atmosphere and the way the day feels for guests.
Whether that means a multi course banquet under the stars, an elegant plated dinner in a beautifully styled space, or interactive moments that bring energy to the celebration, catering choices in 2026 are being made with intention.
As we move into the year ahead, one thing remains certain. No matter the style, the most memorable weddings are the ones where food brings people together, creates connection and leaves guests feeling genuinely cared for.
Shared food and shared memories, there is nothing better.
